Here is my entry for Pepy's new photo event,
Let's Have Brunch. I took this photo just before my lunch on Saturday... no fussy styling at all since my hubby and I were in a hurry.
There was no complicated technique to prepare the sandwich. Just go to your local supermarket or deli to get the fillings. I used my bread press toaster to toast the bun, cheese and bacon.
The sandwich comprises of toasted rye bun, smoked Virginia ham, smoked turkey breast, slices of bacon and some vegetables topped with cheese and ranch dressing. It was just delicious and fresh!!!
